Usage Instructions : Cooking, Religious rituals Ayurveda has a remedy called ‘Nyasa Treatment’ that highlights one of the medicinal uses of gheee. unclogs the nose naturally. Pouring a few drops of warm pure cow ghee into the nostrils provides quick relief from cold and also soothes the infection
Liter | 1000 ML |
Ingredient | cow's milk |
Fat | 99.5 g |
Energy | 3,660 kJ (870 kcal) |
Calcium | 0% 4 mg |
Cholesterol | 256 mg |
Minerals | Quantity %DV† |
In order to make A2 Cow Ghee, our selected farmer's families collect milk from their own 100+ Gir Cows at our farmers farm. The milk of these cows is rich in A2 protein.
As our company aim is to searve best 100% pure quality product with transprency by lab tested report from each our batch cycle.
Bilona is an ancient Indian method of making ghee. The A2 Gir Cow milk is boiled and cooled. A spoonful of curd is added to the milk and kept at room temperature overnight. The curd is churned to extract butter (Makkhan) from it. The butter is heated so that the water evaporates leaving behind milk solids & Pure Ghee.
Shree Hari Krishna A2 Gir Cow Ghee when consumed in the prescribed quantity, helps in reducing cholesterol levels and is considered to be the best way to prevent heart blockages thus improving your overall heart health.
Shree Hari Krishna A2 Gir Cow Ghee at FARMER FARMS is made from the nutritionally rich milk of 100+ Gir Cows at our farm. On average, Gir Cows produce 6-8 litres of milk every day & 40-50% of that milk is consumed rightfully by the calf. In order to prepare 1 litre of A2 Gir Cow Ghee, 25-30 litres of A2 Gir Cow Milk is needed, which makes it more expensive than others.